pecan coated and pan fried, served with ginger and pineapple relish
Encrusted with gorgonzola cheese, grilled to perfection with a wild mushroom sauce
Sliced Meatloaf served with rich savory Red Cajun sauce
Grilled and served with a Chimmichurri sauce
Roasted Pork loin stuffed with granny apples, cranberry, Fresh herbs served with apple mustard glaze
Grill Chicken breast topped with creamy homemade pesto sauce
Coconut milk marinated chicken breast, serve with apricots, toasted almonds, and Thai chili sauce glaze
Roasted with mustard and horseradish rosemary and brown sauce reduction
Pan fried pecan chicken breast topped with a wild mushroom sauce
Fajita style steak and chicken with caramelized peppers and onions. Served with Mexican rice, pinto beans, flour tortillas, cheddar cheese, sour cream, and salsa.
Chicken breast grilled with our house-made bourbon sauce
Medallions of beef tenderloin, sautéed mushrooms, and red wine sauce
Chicken Brest stuffed with ham spinach and mozzarella cheese served with wine white sauce.
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