pecan coated and pan fried, served with ginger and pineapple relish

Grilled and served with a Chimmichurri sauce

Chicken breast topped with delicious artichokes in white wine sauce and parmesan

Chicken breast grilled with our house-made bourbon sauce

Pan fried, light boneless chicken Breast with a fresh lemon caper sauce

Encrusted with gorgonzola cheese, grilled to perfection with a wild mushroom sauce

Tilapia stuffed with crabmeat and mushrooms served with cream sauce

slow cooked marinate ribs with onions carrots celery and potatoes in brown sauce

Grill Chicken breast topped with creamy homemade pesto sauce

Coconut milk marinated chicken breast, serve with apricots, toasted almonds, and Thai chili sauce glaze

Pan fried pecan chicken breast topped with a wild mushroom sauce

1/2 lb. all beef burgers with Swiss and cheddar, lettuce, tomato, onion, pickles and condiments